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PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
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REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20190520T160000Z
DTEND:20190520T173000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Food Handlers Training
DESCRIPTION:Food Handlers will learn how to properly prepare and serve safe food. Emphasis will be placed on Oregon's new food codes and the five major factors of food-borne illnesses. Students are required to complete 1.5 hours of training and pass an exam for certification. Certification is required of all food handlers in the State of Oregon. Bring one form of picture ID for review. Pay course fee to instructor in class. 1 Session
X-ALT-DESC;FMTTYPE=text/html:Food Handlers will learn how to properly prepare and serve safe food. Emphasis will be placed on Oregon&#39\;s new food codes and the five major factors of food-borne illnesses. Students are required to complete 1.5 hours of training and pass an exam for certification. Certification is required of all food handlers in the State of Oregon. Bring one form of picture ID for review. Pay course fee to instructor in class. 1 Session
LOCATION:Clatsop Community College South County Center\, Room 1 1455 N Roosevelt Drive Seaside\, OR 97138
UID:e.149.27205
SEQUENCE:3
DTSTAMP:20260408T222850Z
URL:https://members.oldoregon.com/events/details/food-handlers-training-27205
END:VEVENT

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