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Line Cooks and Dishwashers

Posted: 03/03/2022

We are getting busy, and it's time to add a couple of line cooks and another dishwaher to our kitchen crew.  We are a hybrid casual/fine dining restaurant right on the river--and when it gets busy it gets really busy!  We are looking for people who believe in respectful and kind communications, who stay calm under pressure and who love food and working with others who are committed to creating and serving beautiful, delicious and creative local foods.  We are open 7 days a week for lunch and dinner and for Sunday brunch so there is some flexibility.  These would be full-time positions. 

Pay is competitive and includes paid time off, kitchen tips and performance bonuses.  

How to apply:  you can stop by the restaurant to pick up an application, call 503-325-6777 and ask for Geoff or  Taylor, or email us at dine@bridgewaterbistro.com.